August 13, 2026
Walk into the plaza in Fair Oaks Village on a weekend night this August and you may not get a table without a reservation. Bodega Biondi, the tapas spot that took over the old Wild Rooster Bistro space a couple of years back, now turns away walk-ins who face a forty-five minute wait and offers them another night instead. A few doors down, a brewery and an Irish pub are working through permits for spaces that don't exist yet. Drive four minutes out to Fair Oaks Boulevard and the story changes. A second Dutch Bros location is under construction. A third Sacramento-area Dave's Hot Chicken has claimed a pad site. Plans have been filed for a Starbucks drive-thru.
Same town, roughly the same week. Two very different bets on what growth here should look like, and this August is a decent time to watch both of them play out at once.
Franco, the owner of Bodega Biondi, was born in Lima and spent fifteen years working every side of the restaurant business before he found the space in the Village. He told a local writer he felt something specific about the spot the moment he found it: "We loved it. It's a nice little community." Two years in, as of this spring, the community had made that bet look good. Weekends require reservations now, and starting in mid-April the restaurant added Sunday hours because customers kept asking for them.
Biondi isn't the only new name in the plaza, and it isn't the only one betting on staying independent. Palm Tree Brewing Company, a local operation from Derek Clark and Sara Green, is planning a brewery and taproom in the Village with a lineup that includes Queen Palm, Red Latan Palm, and Majestic Palm ales. Pitch and Fiddle, a locally owned Irish pub serving whiskey, fish and chips, and Irish corned beef tacos, is nearing its own opening nearby. Chando's Tacos, the Mexican restaurant concept from Lisandro "Chando" Madrigal, has a Fair Oaks location planned as well. Divided Sky Tavern, a full-service bar built around American comfort classics, has already landed and shown up on local best-of lists alongside longtime favorites like Shangri-La and Brahma Bar and Grill.
None of these are chains testing a market. They're operators who picked this specific plaza to build something, which is a different kind of commitment than leasing a pad site off the boulevard.
The corridor just outside the Village core is filling in too, only with a roster you'd recognize from a dozen other suburbs. Dutch Bros, the drive-through coffee chain founded in Grants Pass, Oregon in 1992 and now running more than 325 locations across the Western United States, is building its second Fair Oaks franchise. Dave's Hot Chicken, the Los Angeles-based chain founded in 2017, is opening its third location in the greater Sacramento area here. Jersey Mike's is joining the Fair Oaks Promenade shopping center, and plans have been filed for a Starbucks drive-thru on Fair Oaks Boulevard.
None of this is a knock on the boulevard. Multi-unit brands don't duplicate into a market unless the numbers already work, and a second Dutch Bros or a third Dave's Hot Chicken is a vote of confidence in the traffic this stretch of road already carries. It's just a different kind of vote than the one happening four minutes away.
| In the Village Plaza | On Fair Oaks Boulevard |
|---|---|
| Bodega Biondi, added Sunday hours in April 2026 | Dutch Bros, building a second Fair Oaks location |
| Palm Tree Brewing Company, taproom planned | Dave's Hot Chicken, third Sacramento-area unit |
| Pitch and Fiddle, Irish pub nearing opening | Starbucks, drive-thru plans filed |
| Chando's Tacos, Fair Oaks location planned | Jersey Mike's, joining Fair Oaks Promenade |
Whatever else changes, two weekly habits keep the plaza a plaza instead of just another commercial strip.
The free series ending on the 6th is worth knowing if you've been meaning to catch it. The paid shows picking up the slack the following week mean the plaza doesn't go quiet once the park series wraps, it just changes venues.
The Fair Oaks Chicken Festival turns 21 this year, landing on Saturday, September 19, at Fair Oaks Park. The festival traces back to the village's roots as citrus and olive country settled around 1895, when farm animals, chickens included, were simply part of daily life here. That history is still the joke and the point: the Kiwanis Club of Orangevale-Fair Oaks runs the Cluck n' Crow contest, where grown adults compete to crow the loudest for a hundred dollar gift card, and general admission with ADA parking is free at the Fair Oaks Park entrance on Fair Oaks Boulevard. It's the kind of event that only works because a town decided decades ago that its own history was worth celebrating instead of paving over, which is the same instinct driving the plaza's current wave of new tenants.
Underneath all of this is the one fixture that predates every restaurant on either side of town: the American River. As of August 1, 2026, the USGS gauge at Fair Oaks read 4,910 cubic feet per second at a gage height of 8.29 feet, described as about normal for this point in the season and expected to hold in that range through the first week of the month. That's a plain way of saying the Parkway is fully open for business this August, whether your plan is a float, a fish, or just a walk along the bluffs before dinner.
The river was here before the Village had a name and it'll be here after whichever new restaurant or drive-thru sticks and which one doesn't. That's not a small thing to notice about a town that's currently making two different bets on its own future at the same time, four minutes apart.
If you've been watching Fair Oaks from the outside and wondering whether the plaza or the boulevard is the better read on where this town is headed, that's exactly the kind of question worth a real conversation. James Naulty has spent more than two decades working this stretch of Sacramento County and can talk you through what either side of town actually looks like up close. Let's Connect.
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